WELCOME
Nestled in the heart of Cambridge city centre,
just moments away from the iconic colleges,
Trinity invites you to enjoy a warm and welcoming
atmosphere where visitors from near and far come together
to enjoy our lovingly handcrafted pies and classic British
dishes from a menu designed to celebrate
local ingredients and flavours.
From starters to puddings every dish is created
in house by our talented chefs ensuring a traditional
home-cooked experience. Every bite at Trinity
is packed with passion, flavour and tradition.
Trinity is a “Best of British” restaurant
specialising in home crafted pies.
Our produce and food from starter to puddings
are created in house by our chefs.
British Afternoon tea brings a sense of occasion with our
friends from Fortnum & Mason providing our excellent teas.
MENU
Starters
Duck pate • 6.90
Served with toast and a lightly herbed butter
Trinity decadent flan • 8.95
Served in a range of seasonal flavours - please enquire with one of our team members.
Focaccia garlic bread • 4.30
Homemade bread & herbed garlic butter with or without cheese
​​Stilton & cauliflower soup • 6.80
Traditional terrine served with salad & herbs
​
Pies
Our pies are more than just a meal – they’re a tradition.
Each pie is wrapped in our homemade pastry
which has the perfect crust encasing bold, delicious fillings
​
Steak & kidney • 16.00
A timeless British favourite, combining sumptuous steak
and earthy kidney for a satisfying hearty meal
Doris' famous chicken gravy • 16.50
Made with tender chicken cooked in Aunt Doris’s flavoursome gravy.
This pie is a nostalgic favourite that will warm your soul
Steak, Shropshire Blue & ruby port • 18.00
Indulge in the luxurious combination of succulent steak,
tangy Shropshire Blue cheese and a splash of Ruby Port.
A truly decadent pie experience.
​Venison, Cacao & Black Cherry Pie • 19.00
Our award winning pie pie served on a rich sweet potato puree.
Perfect for those who appreciate a rich full bodied pie
​Ham, Leek & Cheddar Pie • 17.00
This savoury pie blends juicy ham, delicate leeks and creamy mature cheddar,
creating a comforting indulgent flavour
​Game Pie • 19.00
A true British Classic featuring an irresistible mix of tender rabbit,
partridge and venison cooked to perfection in a Madeira and thyme sauce.
A celebration of the countryside
​Aubergine & Pak Choi Pie • 16.00
A vibrant plant based pie offering a delightful blend of textures
and flavours in a miso sauce.
Perfectly seasoned and wrapped in our vegan pastry,
Served with a green pepper gravy
​
All our pastry pies are served with fresh buttered mashed potato
and a trio of vegetables.
Or swap to a flavoured mash, horseradish, mustard,
garlic or cheese & spring onion • £1.20
Triple cooked chips • £1.60
Trinity Choice
Cheese pot pie • 16.00
Stilton, brie & cheddar with broccoli florets with a cheesy puff pastry lid
​
Fish pot pie • 16.50
Salmon, smoked haddock, cod and prawns in a cream sauce topped with cheesy mash​
​
Shepherd's pie • 16.50
Sumptuous minced lamb in a rich gravy topped with buttery mashed potato
​
Sausages & mash • 16.50
Three award winning Lincolnshire sausages with creamy mash and a rich onion gravy
​
Chicken & Marsala wine pot pie • 18.50
Tender chicken in a lavish Marsala wine sauce with pancetta pieces, topped with a puff pastry lid
​
Homemade decadent flan • 13.00
Hobbsons flan in a choice of flavours served with triple cooked chips
Pudding Menu
Apple & rosemary crumble • 6.95
Sticky toffee pudding • 6.95
Bread & butter pudding • 6.95
Crème brûlée cheesecake • 6.95
All of the above served with your choice of
vanilla ice-cream, cream or custard
​
Crème brûlée trifle • 6.95
​
Vanilla ice-cream
2 scoops • 4.75​ // 3 scoops • 6.75
​
Cheeseboard • 8.95
A selection of four cheeses, grapes, chutney & crackers